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Racer the one (qaisianas)
Race Number 17083
Date Sun, 4 Feb 2024 15:47:36 +0000
Speed 61 WPM Try to beat?
Accuracy 94.0%
Rank 4th place (out of 5)
Opponents ellliejane (1st place) jayfeather787 (2nd place) noblepickle (3rd place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)

Typing Review: